Dinner Menu
Raw Bar | Appetizers
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Shrimp Cocktail
Cocktail sauce
3 Pieces $15
5 Pieces $24
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Oysters on the Half Shell
Mignonette and cocktail sauce
4 Pieces $16
Add One $4
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Jumbo Lump Crab Cocktail
Spicy mustard, cocktail sauce
$25
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Chilled Lobster Tail Cocktail
Cucumber lime jalapeño & classic cocktail sauces, lemon
$34
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Chilled Shellfish Platter
Oysters, shrimp, lump crab, lobster. Serves 4
$89
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Duroc Thick Cut Bacon
Bragg’s cider vinegar glaze
$20
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Crab Cake
Red pepper aioli, spicy mustard sauce
$25
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Wagyu Beef Carpaccio
Chilled wagyu beef sliced razor thin
$21
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Ahi Tuna Tower
Avocado, wasabi soy lime dressing, wontons
$22
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Crispy Calamari
Thai sweet hot chili sauce, peppers, carrots, scallions, roasted cashews
$22
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Lobster "Escargot Style"
Butter poached lobster, garlic parsley, crostini
$25
Soups | Salads
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Lobster Bisque
Sherry poached lobster
$17
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Classic Baked Onion Soup
$15
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Hyde Park Wedge
Smoked bacon, candied pecans, tomato, blue cheese dressing, port wine drizzle
$15
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Caesar Salad
Made to order garlic croutons, chopped anchovies upon request
$14
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Double Chop Salad
Crispy pancetta, hard egg, julienned English cucumber, heirloom tomatoes, red onion, celery, buttermilk ranch,
aged white cheddar, crispy onions$15
Seafood
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Surf & Turf
8oz filet & twin lobster tails
4oz each $86
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Lobster Tail 11oz - 12oz
$84
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Blackboard Fresh Fish
Pan-seared; lemon crystal citrus sauce or soy vinaigrette
Salmon Filet $43
Chilean Sea Bass $50
Chef’s Daily Feature - MKT Price
Bar Favorites
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Waltrip’s Cheeseburger 9oz
American cheese, shredded lettuce, HP Sauce or Classic Burger, American cheese, lettuce tomato, onion Both served with choice of fries or crispy onion straws
$19
Add Duroc Thick Cut Bacon + $4
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Bourbon Burger* 9oz
Cheddar cheese, bourbon bacon marmalade, crispy onions, fries
$21
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Chicken Milanese
Crispy romano-crusted; white wine lemon caper sauce
$34
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Salmon Caesar Salad
$38
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Petite Filet Mignon 6oz
$47
Steaks | Chops
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Filet Mignon
Center cut
8oz $54
12oz $70
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Double Cut Lamb Chops 14oz
$62
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Steak Ganassi 26oz
36 day dry aged bone-in ribeye, heavily marbled, rich beef flavor
$84
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Kurt Busch Steak 14oz
New York Strip
$61
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The Tony Stewart Steak 22oz
Bone-in ribeye, heavily marbled
$73
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Steak McMurray 16oz
Ribeye; heavily marbled
$67
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Steak Jarrett
Filet Mignon, garlic, cracked black pepper, roasted shallot Cabernet sauce
8oz $58
12oz $74
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Steak Johnson 14oz
New York Strip topped with roasted cloves of garlic & mushrooms
$67
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Steak Earnhardt
Filet mignon over bordelaise crowned with asparagus, lobster & béarnaise, sliced mushrooms
8oz $67
12oz $83
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The Denny Hamlin Steak 38oz
Long Bone Tomahawk Ribeye
$119
Sauces
Béarnaise Sauce | Cognac Peppercorn Bordelaise | Horseradish Sauce | Roasted Shallot Cabernet Sauce-
$5
Add Ons
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Roasted Cloves of Garlic & Mushrooms
$6
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Jumbo Crab, Asparagus, Béarnaise
$15
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Twin Lobster Tails
4oz each $36
Sides
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Sautéed Asparagus
E.V.O.O., parmesan
$14
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Roasted Brussels Sprouts
Bacon marmalade
$15
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Sautéed Spinach & Mushrooms
$14
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Sautéed Mushrooms
$14
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Roasted Creamed Corn Pancetta
$13
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Spinach Gratin
$15
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Lobster Mac & Cheese
$26
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Potatoes Gruyère Gratin
$15
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French Fries
$12
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Roasted Garlic Whipped Potatoes
$13
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One Pound Baked Idaho Potato
$12
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Seasonal Mushrooms
Fresh herb sherry butter
$15
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Five Cheese Mac & Cheese
$14
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Millionaires Potatoes
Stuffed baked potato twins, Adam's Mark white cheddar, black truffle
$19
BLUE - Very red, very cool center
RARE - Red, cool center
MEDIUM RARE - Red, warm center
MEDIUM - Pink center
MEDIUM WELL - Slightly pink center
WELL - Cooked throughout, no pink